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In a medium skillet, heat 2 teaspoons (10 ml) olive oil on medium-high heat. Add the mushrooms and cook until soft, approximately 5 minutes. Put the vital wheat gluten in a large glass mixing bowl.
Preheat the oven to 375°F/190°C and grease a 9"x13" baking dish with oil. Set aside. In a medium skillet, add olive oil over medium heat and cook the mushrooms for 8 to 10 minutes until soft and most of the …. Only fans mistress
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